Easy Blueberry Lemon Basil Jam With Goat Cheese and French Bread

Ingredient:

- 2 cups frozen blueberries

- juice and zest of 1 lemon

- 20 basil leaves, minced (sounds like a lot but def is not strong)

- 1 tsp vanilla

- 1/2 cup sugar

Water as needed
Combine your ingredients, sans sugar, in a saucepan and heat until combined and melted together, then add sugar and stir moderately often until desired texture is achieved